October 2020
Napa, California, US

Argus Biofuels & Carbon Markets Summit


Women in Carbon and Emissions Breakfast

Tuesday, October 23 | Fee: $50 per person | Network with the influential women leading the carbon, fuels and emissions markets! Speaker: Alice Busching Reynolds, Senior Advisor for Climate, the Environment and Energy, Office of Governor Edmond G. Brown, Jr.

Wine Tour and Reception

Tuesday, October 23 | Fee: $75 per person Black Stallion Estate Winery Situated on the fabled Silverado Trail in Napa’s renowned Stags Leap District, Chimney Rock Winery is recognized as one of the world’s premier fine wine producers and experience settings. At 109 acres, the Chimney Rock estate comprises 9% of the entire vineyard acreage of the Stags Leap District. The winemaking team has carefully selected the grape varieties that best suit the potential of this land and use innovative viticultural practices to ensure ideal maturation and expression of the estate fruit. The combination of exceptional land and superior winemaking is what attracted the Terlato family, owners of the Terlato Wine Group, to Chimney Rock. With three generations of wine expertise and a devotion to only the highest quality wines, the Terlato Family chose Chimney Rock as the best place to produce world-class Cabernet Sauvignon.

Golf Outing

Wednesday, October 24 | Tee time: 1:30 PM | Fee: $195 per person | Eagle Vines Golf Club - 580 South Kelly Road, American Canyon, CA 94530 *Transportation to be provided With breathtaking views of Napa Valley, Eagle Vines Vineyard & Golf Club is the perfect site for your next golf event. Whether you have a small group, or a full-field event of 144 players, Eagle Vines and our experienced staff will fully meet and exceed your needs and expectations. The tournament package includes full-service bag handling during arrival, tables set up for player registration, carts staged with player names and personalized scorecards/scoring along with much more to create a fist class event from start to finish! Our Executive Chef, Kadriye Baspehlivan, and her amazing cooking staff will put together a lunch/dinner that your guests will surely remember. With many delicious options, dining with us after a long day of golf is a perfect way to relax and wind down.